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Stability and genotype by environment interaction of provitamin A carotenoid and dry matter content in cassava in Uganda

Efforts are underway to develop staple crops with improved levels of provitamin A carotenoids to help combat dietary vitamin A deficiency (VAD), which has afflicted the health of resource-poor people in the developing world. As a staple crop for more than 500 million people in sub-Saharan Africa, ca...

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Detalles Bibliográficos
Autores principales: Esuma, Williams, Kawuki, Robert Sezi, Herselman, Liezel, Labuschagne, Maryke Tine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japanese Society of Breeding 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4902464/
https://www.ncbi.nlm.nih.gov/pubmed/27436954
http://dx.doi.org/10.1270/jsbbs.16004