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Estimation of loss of genetic diversity in modern Japanese cultivars by comparison of diverse genetic resources in Asian pear (Pyrus spp.)

BACKGROUND: Pears (Pyrus spp.) are one of the most important fruit crops in temperate regions. Japanese pear breeding has been carried out for over 100 years, working to release new cultivars that have good fruit quality and other desirable traits. Local cultivar ‘Nijisseiki’ and its relatives, whic...

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Detalles Bibliográficos
Autores principales: Nishio, Sogo, Takada, Norio, Saito, Toshihiro, Yamamoto, Toshiya, Iketani, Hiroyuki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4908778/
https://www.ncbi.nlm.nih.gov/pubmed/27301575
http://dx.doi.org/10.1186/s12863-016-0380-7