Chongcao-Shencha Attenuates Liver and Kidney Injury through Attenuating Oxidative Stress and Inflammatory Response in D-Galactose-Treated Mice

The Chongcao-Shencha (CCSC), a Chinese herbal compound formula, has been widely used as food material and medicine for enhancing physical strength. The present study investigated the possible effect of CCSC in alleviating the liver and kidney injury in D-galactose- (D-gal-) treated mice and the unde...

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Detalles Bibliográficos
Autores principales: Li, Cailan, Mo, Zhizhun, Xie, Jianhui, Xu, Lieqiang, Tan, Lihua, Luo, Dandan, Chen, Hanbin, Yang, Hongmei, Li, Yucui, Su, Ziren, Su, Zuqing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4909911/
https://www.ncbi.nlm.nih.gov/pubmed/27340415
http://dx.doi.org/10.1155/2016/3878740

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4909911/
https://www.ncbi.nlm.nih.gov/pubmed/27340415
http://dx.doi.org/10.1155/2016/3878740

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