Quercetin solubilisation in bile salts: A comparison with sodium dodecyl sulphate

To understand the bioaccessibility of the flavonoid quercetin we studied its interaction with bile salt micelles. The environmental sensitivity of quercetin’s UV–visible absorption spectrum gave information about quercetin partitioning. Two quercetin absorption peaks gave complementary information:...

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Detalles Bibliográficos
Autores principales: Buchweitz, Maria, Kroon, Paul A., Rich, Gillian T., Wilde, Peter J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Applied Science Publishers 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4911888/
https://www.ncbi.nlm.nih.gov/pubmed/27283643
http://dx.doi.org/10.1016/j.foodchem.2016.05.034

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4911888/
https://www.ncbi.nlm.nih.gov/pubmed/27283643
http://dx.doi.org/10.1016/j.foodchem.2016.05.034

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