What induces watts in WAT?

Excess calories stored in white adipose tissue (WAT) could be reduced either through the activation of brown adipose tissue (BAT) or the development of brown-like cells (“beige” or “brite”) in WAT, a process named “browning.” Calorie dissipation in brown and beige adipocytes might rely on the induct...

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Detalles Bibliográficos
Autores principales: Forest, Claude, Joffin, Nolwenn, Jaubert, Anne-Marie, Noirez, Philippe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2016
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4916896/
https://www.ncbi.nlm.nih.gov/pubmed/27386158
http://dx.doi.org/10.1080/21623945.2016.1187345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4916896/
https://www.ncbi.nlm.nih.gov/pubmed/27386158
http://dx.doi.org/10.1080/21623945.2016.1187345

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