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Frequency of sucrose exposure on the cariogenicity of a biofilm-caries model
OBJECTIVE: Although sucrose is considered the most cariogenic carbohydrate in the human diet, the question of how many exposures are needed to induce damage on the hard dental tissues remains unclear. To approach this question, different frequencies of daily sucrose exposure were tested on a relevan...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Medknow Publications & Media Pvt Ltd
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4926586/ https://www.ncbi.nlm.nih.gov/pubmed/27403051 http://dx.doi.org/10.4103/1305-7456.184163 |