Relationship between the microbiota in different sections of the gastrointestinal tract, and the body weight of broiler chickens

In the poultry industry, many efforts have been undertaken to further improve the growth performance of broilers and identification and modulation of body weight (BW)-related bacteria could be one of the strategies to improve productivity. However, studies regarding the relationship between microbio...

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Detalles Bibliográficos
Autores principales: Han, Geon Goo, Kim, Eun Bae, Lee, Jinyoung, Lee, Jun-Yeong, Jin, Gwideuk, Park, Jongbin, Huh, Chul-Sung, Kwon, Ill-Kyong, Kil, Dong Yong, Choi, Yun-Jaie, Kong, Changsu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4927549/
https://www.ncbi.nlm.nih.gov/pubmed/27386355
http://dx.doi.org/10.1186/s40064-016-2604-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4927549/
https://www.ncbi.nlm.nih.gov/pubmed/27386355
http://dx.doi.org/10.1186/s40064-016-2604-8

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