The impact of environmental conditions on Campylobacter jejuni survival in broiler faeces and litter

INTRODUCTION: Campylobacter jejuni is the leading bacterial food-borne pathogen within the European Union, and poultry meat is an important vehicle for its transmission to humans. However, there is limited knowledge about how this organism persists in broiler litter and faeces. The aim of this study...

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Detalles Bibliográficos
Autores principales: Smith, Shaun, Meade, Joseph, Gibbons, James, McGill, Kevina, Bolton, Declan, Whyte, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4928068/
https://www.ncbi.nlm.nih.gov/pubmed/27357236
http://dx.doi.org/10.3402/iee.v6.31685

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4928068/
https://www.ncbi.nlm.nih.gov/pubmed/27357236
http://dx.doi.org/10.3402/iee.v6.31685

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