Beyond Wishful Thinking: Integrating Consumer Preferences in the Assessment of Dietary Recommendations

Convenience, taste, and prices are the main determinants of food choices. Complying with dietary recommendations therefore imposes a “taste cost” on consumers, potentially hindering adoption of those recommendations. The study presents and applies a new methodology, based on economic theory, to quan...

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Detalles Bibliográficos
Autores principales: Irz, Xavier, Leroy, Pascal, Réquillart, Vincent, Soler, Louis-Georges
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4928961/
https://www.ncbi.nlm.nih.gov/pubmed/27362764
http://dx.doi.org/10.1371/journal.pone.0158453

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4928961/
https://www.ncbi.nlm.nih.gov/pubmed/27362764
http://dx.doi.org/10.1371/journal.pone.0158453

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