Progress achieved in restricting the marketing of high-fat, sugary and salty food and beverage products to children

In May 2010, 192 Member States endorsed Resolution WHA63.14 to restrict the marketing of food and non-alcoholic beverage products high in saturated fats, trans fatty acids, free sugars and/or salt to children and adolescents globally. We examined the actions taken between 2010 and early 2016 – by ci...

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Detalles Bibliográficos
Autores principales: Kraak, Vivica I, Vandevijvere, Stefanie, Sacks, Gary, Brinsden, Hannah, Hawkes, Corinna, Barquera, Simón, Lobstein, Tim, Swinburn, Boyd A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Health Organization 2016
Materias:
Policy & Practice
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4933136/
https://www.ncbi.nlm.nih.gov/pubmed/27429493
http://dx.doi.org/10.2471/BLT.15.158667

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4933136/
https://www.ncbi.nlm.nih.gov/pubmed/27429493
http://dx.doi.org/10.2471/BLT.15.158667

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