Differences in Insula and Pre-/Frontal Responses during Reappraisal of Food in Lean and Obese Humans

Brain regions involved in the reappraisal of tasty but unhealthy foods are of special interest for the development of new therapeutic interventions for obesity, such as non-invasive brain stimulation or neurofeedback. Here, we visually presented food items (i.e., high/low caloric) to obese and lean...

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Detalles Bibliográficos
Autores principales: Kumar, Saurabh, Grundeis, Felicitas, Brand, Cristin, Hwang, Han-Jeong, Mehnert, Jan, Pleger, Burkhard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4937815/
https://www.ncbi.nlm.nih.gov/pubmed/27458355
http://dx.doi.org/10.3389/fnhum.2016.00233

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4937815/
https://www.ncbi.nlm.nih.gov/pubmed/27458355
http://dx.doi.org/10.3389/fnhum.2016.00233

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