Isolation and identification of resveratrol-producing endophytes from wine grape Cabernet Sauvignon

OBJECTIVES: Obtain endophyte strains with effective resveratrol production from superior grapevine variety Cabernet Sauvignon in Xinjiang and determine related taxonomic position of the strain. RESULTS: Seventy-three strains of endophytes, including 23 strains of bacteria, 14 ones of actinomycetes,...

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Detalles Bibliográficos
Autores principales: Liu, Ya, Nan, Lijun, Liu, Junchao, Yan, Haiyan, Zhang, Dianpeng, Han, Xinnian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4938804/
https://www.ncbi.nlm.nih.gov/pubmed/27441148
http://dx.doi.org/10.1186/s40064-016-2571-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4938804/
https://www.ncbi.nlm.nih.gov/pubmed/27441148
http://dx.doi.org/10.1186/s40064-016-2571-0

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