Does Whole Grain Consumption Alter Gut Microbiota and Satiety?

This review summarizes recent studies examining whole grain consumption and its effect on gut microbiota and satiety in healthy humans. Studies comparing whole grains to their refined grain counterparts were considered, as were studies comparing different grain types. Possible mechanisms linking mic...

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Detalles Bibliográficos
Autores principales: Cooper, Danielle N., Martin, Roy J., Keim, Nancy L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939539/
https://www.ncbi.nlm.nih.gov/pubmed/27417768
http://dx.doi.org/10.3390/healthcare3020364

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939539/
https://www.ncbi.nlm.nih.gov/pubmed/27417768
http://dx.doi.org/10.3390/healthcare3020364

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