Low-protein diets for chronic kidney disease patients: the Italian experience

BACKGROUND: Nutritional treatment has always represented a major feature of CKD management. Over the decades, the use of nutritional treatment in CKD patients has been marked by several goals. The first of these include the attainment of metabolic and fluid control together with the prevention and c...

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Detalles Bibliográficos
Autores principales: Bellizzi, Vincenzo, Cupisti, Adamasco, Locatelli, Francesco, Bolasco, Piergiorgio, Brunori, Giuliano, Cancarini, Giovanni, Caria, Stefania, De Nicola, Luca, Di Iorio, Biagio R., Di Micco, Lucia, Fiaccadori, Enrico, Garibotto, Giacomo, Mandreoli, Marcora, Minutolo, Roberto, Oldrizzi, Lamberto, Piccoli, Giorgina B., Quintaliani, Giuseppe, Santoro, Domenico, Torraca, Serena, Viola, Battista F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Correspondence
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939662/
https://www.ncbi.nlm.nih.gov/pubmed/27401096
http://dx.doi.org/10.1186/s12882-016-0280-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939662/
https://www.ncbi.nlm.nih.gov/pubmed/27401096
http://dx.doi.org/10.1186/s12882-016-0280-0

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