Diets for patients with chronic kidney disease, should we reconsider?

Here we revisit how dietary factors could affect the treatment of patients with complications of chronic kidney disease (CKD), bringing to the attention of the reader the most recent developments in the field. We will briefly discuss five CKD-induced complications that are substantially improved by...

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Detalles Bibliográficos
Autores principales: Mitch, William E., Remuzzi, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Debate
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4940838/
https://www.ncbi.nlm.nih.gov/pubmed/27401192
http://dx.doi.org/10.1186/s12882-016-0283-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4940838/
https://www.ncbi.nlm.nih.gov/pubmed/27401192
http://dx.doi.org/10.1186/s12882-016-0283-x

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