Chemical compositions and antibacterial activity of the leaf and stem oils of Piper porphyrophyllum (Lindl.) N.E. Br.

The essential oils obtained by hydrodistillation from the fresh leaf and stem of Piper porphyrophyllum N.E. Br. were analyzed by GC and GC/MS. Thirty four constituents were identified in the leaf oil, while thirty eight constituents were identified in the stems oil. The most abundant components in t...

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Detalles Bibliográficos
Autores principales: Salleh, Wan Mohd Nuzul Hakimi Wan, Ahmad, Farediah, Sirat, Hasnah Mohd, Yen, Khong Heng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Leibniz Research Centre for Working Environment and Human Factors 2012
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4942807/
https://www.ncbi.nlm.nih.gov/pubmed/27418915

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4942807/
https://www.ncbi.nlm.nih.gov/pubmed/27418915

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