Interactions between Lactobacillus rhamnosus GG and oral micro-organisms in an in vitro biofilm model

BACKGROUND: Probiotics have shown favourable properties in maintaining oral health. By interacting with oral microbial communities, these species could contribute to healthier microbial equilibrium. This study aimed to investigate in vitro the ability of probiotic Lactobacillus rhamnosus GG (L.GG) t...

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Detalles Bibliográficos
Autores principales: Jiang, Qingru, Stamatova, Iva, Kainulainen, Veera, Korpela, Riitta, Meurman, Jukka H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4942979/
https://www.ncbi.nlm.nih.gov/pubmed/27405227
http://dx.doi.org/10.1186/s12866-016-0759-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4942979/
https://www.ncbi.nlm.nih.gov/pubmed/27405227
http://dx.doi.org/10.1186/s12866-016-0759-7

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