In Vivo and In Vitro Genotoxic and Epigenetic Effects of Two Types of Cola Beverages and Caffeine: A Multiassay Approach

The aim of this work was to assess the biological and food safety of two different beverages: Classic Coca Cola™ (CCC) and Caffeine-Free Coca Cola (CFCC). To this end, we determined the genotoxicological and biological effects of different doses of lyophilised CCC and CFCC and Caffeine (CAF), the ma...

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Detalles Bibliográficos
Autores principales: Mateo-Fernández, Marcos, Merinas-Amo, Tania, Moreno-Millán, Miguel, Alonso-Moraga, Ángeles, Demyda-Peyrás, Sebastián
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4947684/
https://www.ncbi.nlm.nih.gov/pubmed/27471731
http://dx.doi.org/10.1155/2016/7574843

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4947684/
https://www.ncbi.nlm.nih.gov/pubmed/27471731
http://dx.doi.org/10.1155/2016/7574843

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