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Dataset of cocoa aspartic protease cleavage sites
The data provide information in support of the research article, “The cleavage specificity of the aspartic protease of cocoa beans involved in the generation of the cocoa-specific aroma precursors” (Janek et al., 2016) [1]. Three different protein substrates were partially digested with the aspartic...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4950170/ https://www.ncbi.nlm.nih.gov/pubmed/27508221 http://dx.doi.org/10.1016/j.dib.2016.06.021 |