Towards a structural biology of the hydrophobic effect in protein folding

The hydrophobic effect is a major driving force in protein folding. A complete understanding of this effect requires the description of the conformational states of water and protein molecules at different temperatures. Towards this goal, we characterise the cold and hot denatured states of a protei...

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Detalles Bibliográficos
Autores principales: Camilloni, Carlo, Bonetti, Daniela, Morrone, Angela, Giri, Rajanish, Dobson, Christopher M., Brunori, Maurizio, Gianni, Stefano, Vendruscolo, Michele
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4962056/
https://www.ncbi.nlm.nih.gov/pubmed/27461719
http://dx.doi.org/10.1038/srep28285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4962056/
https://www.ncbi.nlm.nih.gov/pubmed/27461719
http://dx.doi.org/10.1038/srep28285

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