Classification of Coffee Beans by GC-C-IRMS, GC-MS, and (1)H-NMR

In a previous work using (1)H-NMR we reported encouraging steps towards the construction of a robust expert system for the discrimination of coffees from Colombia versus nearby countries (Brazil and Peru), to assist the recent protected geographical indication granted to Colombian coffee in 2007. Th...

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Detalles Bibliográficos
Autores principales: Arana, Victoria Andrea, Medina, Jessica, Esseiva, Pierre, Pazos, Diego, Wist, Julien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4967985/
https://www.ncbi.nlm.nih.gov/pubmed/27516919
http://dx.doi.org/10.1155/2016/8564584

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4967985/
https://www.ncbi.nlm.nih.gov/pubmed/27516919
http://dx.doi.org/10.1155/2016/8564584

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