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Genetic susceptibility to dyslipidemia and incidence of cardiovascular disease depending on a diet quality index in the Malmö Diet and Cancer cohort
BACKGROUND: By taking diet quality into account, we may clarify the relationship between genetically elevated triglycerides (TG) and low-density lipoprotein-cholesterol (LDL-C), and better understand the inconsistent results regarding genetically elevated high-density lipoprotein-cholesterol (HDL-C)...
Autores principales: | Hellstrand, Sophie, Ericson, Ulrika, Schulz, Christina-Alexandra, Drake, Isabel, Gullberg, Bo, Hedblad, Bo, Engström, Gunnar, Orho-Melander, Marju, Sonestedt, Emily |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4968442/ https://www.ncbi.nlm.nih.gov/pubmed/27551321 http://dx.doi.org/10.1186/s12263-016-0536-0 |
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