Ultrasonic Sensing of Plant Water Needs for Agriculture

Fresh water is a key natural resource for food production, sanitation and industrial uses and has a high environmental value. The largest water use worldwide (~70%) corresponds to irrigation in agriculture, where use of water is becoming essential to maintain productivity. Efficient irrigation contr...

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Detalles Bibliográficos
Autores principales: Gómez Álvarez-Arenas, Tomas, Gil-Pelegrin, Eustaquio, Ealo Cuello, Joao, Fariñas, Maria Dolores, Sancho-Knapik, Domingo, Collazos Burbano, David Alejandro, Peguero-Pina, Jose Javier
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4970135/
https://www.ncbi.nlm.nih.gov/pubmed/27428968
http://dx.doi.org/10.3390/s16071089

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4970135/
https://www.ncbi.nlm.nih.gov/pubmed/27428968
http://dx.doi.org/10.3390/s16071089

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