Is low-protein diet a possible risk factor of malnutrition in chronic kidney disease patients?

Chronic kidney disease (CKD) is becoming increasingly widespread in the world. Slowing its progression means to prevent uremic complications and improve quality of life of patients. Currently, a low-protein diet (LPD) is one of the tools most used in renal conservative therapy but a possible risk co...

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Detalles Bibliográficos
Autores principales: Noce, A, Vidiri, M F, Marrone, G, Moriconi, E, Bocedi, A, Capria, A, Rovella, V, Ricci, G, De Lorenzo, A, Di Daniele, N
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4979484/
https://www.ncbi.nlm.nih.gov/pubmed/27551517
http://dx.doi.org/10.1038/cddiscovery.2016.26

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4979484/
https://www.ncbi.nlm.nih.gov/pubmed/27551517
http://dx.doi.org/10.1038/cddiscovery.2016.26

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