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EPA or DHA enhanced oxidative stress and aging protein expression in brain of d-galactose treated mice
BACKGROUND: Effects of eicosapentaenoic acid (EPA, 20:5) and docosahexaenoic acid (DHA, 22:6) upon fatty acid composition, oxidative and inflammatory factors and aging proteins in brain of d-galactose (DG) treated aging mice were examined. METHODS: Each fatty acid at 7 mg/kg BW/week was supplied for...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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China Medical University
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4980825/ https://www.ncbi.nlm.nih.gov/pubmed/27514534 http://dx.doi.org/10.7603/s40681-016-0017-1 |