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EPA or DHA enhanced oxidative stress and aging protein expression in brain of d-galactose treated mice

BACKGROUND: Effects of eicosapentaenoic acid (EPA, 20:5) and docosahexaenoic acid (DHA, 22:6) upon fatty acid composition, oxidative and inflammatory factors and aging proteins in brain of d-galactose (DG) treated aging mice were examined. METHODS: Each fatty acid at 7 mg/kg BW/week was supplied for...

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Detalles Bibliográficos
Autores principales: Hsu, Yuan-Man, Yin, Mei-Chin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: China Medical University 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4980825/
https://www.ncbi.nlm.nih.gov/pubmed/27514534
http://dx.doi.org/10.7603/s40681-016-0017-1

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