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Data in support of antioxidant activities of the non-extractable fraction of dried persimmon (Diospyros kaki Thunb.)
This data article is related to the research article entitled, “Antioxidant potential in non-extractable fraction of dried persimmon (Diospyros kaki Thunb.)” (Matsumura et al., 2016) [1]. We investigated antioxidant activities of the non-extractable fraction of dried persimmon fruits in vitro and in...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4983141/ https://www.ncbi.nlm.nih.gov/pubmed/27547805 http://dx.doi.org/10.1016/j.dib.2016.07.004 |