Cytotoxic effects of oxytetracycline residues in the bones of broiler chickens following therapeutic oral administration of a water formulation

Tetracyclines, which represent one of the most commonly used antibiotics for poultry, are known to be deposited in bones, where they can remain, despite the observation of appropriate withdrawal times. The aim of the study was to determine the concentration of oxytretracycline (OTC) residues in the...

Descripción completa

Detalles Bibliográficos
Autores principales: Odore, R., De Marco, M., Gasco, L., Rotolo, L., Meucci, V., Palatucci, A. T., Rubino, V., Ruggiero, G., Canello, S., Guidetti, G., Centenaro, S., Quarantelli, A., Terrazzano, G., Schiavone, A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Poultry Science Association, Inc. 2015
Materias:
Microbiology and Food Safety
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988533/
https://www.ncbi.nlm.nih.gov/pubmed/26015592
http://dx.doi.org/10.3382/ps/pev141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988533/
https://www.ncbi.nlm.nih.gov/pubmed/26015592
http://dx.doi.org/10.3382/ps/pev141

Ejemplares similares