Effect of the addition of β-mannanase on the performance, metabolizable energy, amino acid digestibility coefficients, and immune functions of broilers fed different nutritional levels

Three experiments were conducted to evaluate the effect of β-mannanase (BM) supplementation on the performance, metabolizable energy, amino acid digestibility, and immune function of broilers. A total of 1,600 broilers were randomly distributed in a 4 × 2 factorial arrangement (4 nutritional levels ...

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Detalles Bibliográficos
Autores principales: Ferreira, H. C., Hannas, M. I., Albino, L. F. T., Rostagno, H. S., Neme, R., Faria, B. D., Xavier, M. L., Rennó, L. N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Poultry Science Association, Inc. 2016
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988546/
https://www.ncbi.nlm.nih.gov/pubmed/27038422
http://dx.doi.org/10.3382/ps/pew076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988546/
https://www.ncbi.nlm.nih.gov/pubmed/27038422
http://dx.doi.org/10.3382/ps/pew076

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