The response of meat ducks from 15 to 35 d of age to gossypol from cottonseed meal

The objective of this study was to investigate the responses of meat ducks of 15 to 35 d of age to free gossypol (FG) from cottonseed meal (CSM) and to establish the maximum limits of dietary FG concentration based on growth performance, blood parameters, and tissue residues of gossypol. Nine hundre...

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Detalles Bibliográficos
Autores principales: Zeng, Q. F., Bai, P., Wang, J. P., Ding, X. M., Luo, Y. H., Bai, S. P., Xuan, Y., Su, Z. W., Lin, S. Q., Zhao, L. J., Zhang, K. Y.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Poultry Science Association, Inc. 2015
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988552/
https://www.ncbi.nlm.nih.gov/pubmed/25834247
http://dx.doi.org/10.3382/ps/pev070

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4988552/
https://www.ncbi.nlm.nih.gov/pubmed/25834247
http://dx.doi.org/10.3382/ps/pev070

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