Nutritional value and proteases of Lentinus citrinus produced by solid state fermentation of lignocellulosic waste from tropical region

This paper examined the growth and yield performance of Lentinus citrinus on cupuaçu exocarp (Theobroma grandiflorum) mixed with litter (CE + LI) or rice bran (Oryza sativa) (CE + RB) in the ratio of 2:1 (800 g:200 g) to investigate the nutritional composition and proteolytic potential of the fruiti...

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Detalles Bibliográficos
Autores principales: Machado, Ana Rita Gaia, Teixeira, Maria Francisca Simas, de Souza Kirsch, Larissa, Campelo, Maria da Conceição Loureiro, de Aguiar Oliveira, Ila Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4992099/
https://www.ncbi.nlm.nih.gov/pubmed/27579012
http://dx.doi.org/10.1016/j.sjbs.2015.07.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4992099/
https://www.ncbi.nlm.nih.gov/pubmed/27579012
http://dx.doi.org/10.1016/j.sjbs.2015.07.002

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