Dietary flavonoid intake and risk of incident depression in midlife and older women(1)(2)(3)

Background: The impact of dietary flavonoid intakes on risk of depression is unclear. Objective: We prospectively examined associations between estimated habitual intakes of dietary flavonoids and depression risk. Design: We followed 82,643 women without a previous history of depression at baseline...

Descripción completa

Detalles Bibliográficos
Autores principales: Chang, Shun-Chiao, Cassidy, Aedin, Willett, Walter C, Rimm, Eric B, O’Reilly, Eilis J, Okereke, Olivia I
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2016
Materias:
Nutritional Epidemiology and Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4997290/
https://www.ncbi.nlm.nih.gov/pubmed/27413131
http://dx.doi.org/10.3945/ajcn.115.124545

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4997290/
https://www.ncbi.nlm.nih.gov/pubmed/27413131
http://dx.doi.org/10.3945/ajcn.115.124545

Ejemplares similares