Lower ω-6/ω-3 Polyunsaturated Fatty Acid Ratios Decrease Fat Deposition by Inhibiting Fat Synthesis in Gosling

The objective of the current study was to investigate the effects of dietary ω-6/ω-3 polyunsaturated fatty acid (PUFA) ratios on lipid metabolism in goslings. One hundred and sixty 21-day-old Yangzhou geese of similar weight were randomly divided into 4 groups. They were fed different PUFA-supplemen...

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Detalles Bibliográficos
Autores principales: Yu, Lihuai, Wang, Shunan, Ding, Luoyang, Liang, Xianghuan, Wang, Mengzhi, Dong, Li, Wang, Hongrong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5003969/
https://www.ncbi.nlm.nih.gov/pubmed/27189638
http://dx.doi.org/10.5713/ajas.15.1056

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5003969/
https://www.ncbi.nlm.nih.gov/pubmed/27189638
http://dx.doi.org/10.5713/ajas.15.1056

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