Modification of ginsenoside composition in red ginseng (Panax ginseng) by ultrasonication

The result of USRG-12 indicated that ultrasonication-processed (100°C, 12 h) red ginseng extracts had the highest amount of ginsenosides Rg3 (0.803%), Rg5 (0.167%), and Rk1 (0.175%).

Detalles Bibliográficos
Autores principales: Yoon, Sung-hyun, Nam, Yun-min, Hong, Jeong-tae, Kim, Shin-jung, Ko, Sung-kwon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Research Notes
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5005358/
https://www.ncbi.nlm.nih.gov/pubmed/27616907
http://dx.doi.org/10.1016/j.jgr.2015.09.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5005358/
https://www.ncbi.nlm.nih.gov/pubmed/27616907
http://dx.doi.org/10.1016/j.jgr.2015.09.001

Ejemplares similares