Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: report of a step-wise, personalized, pragmatic approach

BACKGROUND: Dietary treatment is helpful in CKD patients, but nutritional interventions are scarcely implemented. The main concern of the renal diets is its feasibility with regards to daily clinical practice especially in the elderly and co-morbid patients. This study aimed to evaluate the effects...

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Detalles Bibliográficos
Autores principales: Cupisti, Adamasco, D’Alessandro, Claudia, Di Iorio, Biagio, Bottai, Anna, Zullo, Claudia, Giannese, Domenico, Barsotti, Massimiliano, Egidi, Maria Francesca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5012117/
https://www.ncbi.nlm.nih.gov/pubmed/27600818
http://dx.doi.org/10.1186/s12882-016-0342-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5012117/
https://www.ncbi.nlm.nih.gov/pubmed/27600818
http://dx.doi.org/10.1186/s12882-016-0342-3

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