Porcine Milk Oligosaccharides and Sialic Acid Concentrations Vary Throughout Lactation

BACKGROUND: Milk oligosaccharides (OSs) are bioactive components known to influence neonatal development. These compounds have specific physiological functions acting as prebiotics, immune system modulators, and enhancing intestine and brain development. OBJECTIVES: The pig is a commonly used model...

Descripción completa

Detalles Bibliográficos
Autores principales: Mudd, Austin T., Salcedo, Jaime, Alexander, Lindsey S., Johnson, Stacey K., Getty, Caitlyn M., Chichlowski, Maciej, Berg, Brian M., Barile, Daniela, Dilger, Ryan N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5014862/
https://www.ncbi.nlm.nih.gov/pubmed/27660754
http://dx.doi.org/10.3389/fnut.2016.00039

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5014862/
https://www.ncbi.nlm.nih.gov/pubmed/27660754
http://dx.doi.org/10.3389/fnut.2016.00039

Ejemplares similares