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Effects of a Plant Sterol or Stanol Enriched Mixed Meal on Postprandial Lipid Metabolism in Healthy Subjects

BACKGROUND: Evidence is increasing that plant sterols and stanols not only lower fasting serum low-density lipoprotein concentrations, but also those of triglycerides (TG). Insight into effects of these components on postprandial TG metabolism, an emerging risk factor for cardiovascular disease, is...

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Detalles Bibliográficos
Autores principales:	Baumgartner, Sabine, Mensink, Ronald P., Plat, Jogchum
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2016
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5017646/ https://www.ncbi.nlm.nih.gov/pubmed/27611192 http://dx.doi.org/10.1371/journal.pone.0160396

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