Cargando…
Quantification of Growth of Campylobacter and Extended Spectrum β-Lactamase Producing Bacteria Sheds Light on Black Box of Enrichment Procedures
Campylobacter is well recognized as the leading cause of bacterial foodborne diarrheal disease worldwide, and is routinely found in meat originating from poultry, sheep, pigs, and cattle. Effective monitoring of Campylobacter contamination is dependent on the availability of reliable detection metho...
Autores principales: | Hazeleger, Wilma C., Jacobs-Reitsma, Wilma F., den Besten, Heidy M. W. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5018479/ https://www.ncbi.nlm.nih.gov/pubmed/27672384 http://dx.doi.org/10.3389/fmicb.2016.01430 |
Ejemplares similares
-
Level of Detection (LOD(50)) of Campylobacter Is Strongly Dependent on Strain, Enrichment Broth, and Food Matrix
por: Hazeleger, Wilma C., et al.
Publicado: (2022) -
Comparative Analysis of L-Fucose Utilization and Its Impact on Growth and Survival of Campylobacter Isolates
por: Middendorf, Pjotr S., et al.
Publicado: (2022) -
Wild, insectivorous bats might be carriers of Campylobacter spp.
por: Hazeleger, Wilma C., et al.
Publicado: (2018) -
Shedding light on the black box models of the cell
por: Jiménez, Jose Ignacio
Publicado: (2017) -
Extended spectrum β lactamase-producing Enterobacteriaceae shedding by race horses in Ontario, Canada
por: Shnaiderman-Torban, Anat, et al.
Publicado: (2020)