Homogeneous diet of contemporary Japanese inferred from stable isotope ratios of hair

The globalization of food production and distribution has homogenized human dietary patterns irrespective of geography, but it is uncertain how far this homogenization has progressed. This study investigated the carbon and nitrogen isotope ratios in the scalp hair of 1305 contemporary Japanese and f...

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Detalles Bibliográficos
Autores principales: Kusaka, Soichiro, Ishimaru, Eriko, Hyodo, Fujio, Gakuhari, Takashi, Yoneda, Minoru, Yumoto, Takakazu, Tayasu, Ichiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5018884/
https://www.ncbi.nlm.nih.gov/pubmed/27616586
http://dx.doi.org/10.1038/srep33122

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5018884/
https://www.ncbi.nlm.nih.gov/pubmed/27616586
http://dx.doi.org/10.1038/srep33122

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