Architecture of Class 1, 2, and 3 Integrons from Gram Negative Bacteria Recovered among Fruits and Vegetables

The spread of antibiotic resistant bacteria throughout the food chain constitutes a public health concern. To understand the contribution of fresh produce in shaping antibiotic resistance bacteria and integron prevalence in the food chain, 333 antibiotic resistance Gram negative isolates were collec...

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Detalles Bibliográficos
Autores principales: Jones-Dias, Daniela, Manageiro, Vera, Ferreira, Eugénia, Barreiro, Paula, Vieira, Luís, Moura, Inês B., Caniça, Manuela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5020092/
https://www.ncbi.nlm.nih.gov/pubmed/27679611
http://dx.doi.org/10.3389/fmicb.2016.01400

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5020092/
https://www.ncbi.nlm.nih.gov/pubmed/27679611
http://dx.doi.org/10.3389/fmicb.2016.01400

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