Influence of Block Copolymerization on the Antifreeze Protein Mimetic Ice Recrystallization Inhibition Activity of Poly(vinyl alcohol)

[Image: see text] Antifreeze (glyco) proteins are produced by many cold-acclimatized species to enable them to survive subzero temperatures. These proteins have multiple macroscopic effects on ice crystal growth which makes them appealing for low-temperature applications—from cellular cryopreservati...

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Detalles Bibliográficos
Autores principales: Congdon, Thomas R., Notman, Rebecca, Gibson, Matthew I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2016
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5022065/
https://www.ncbi.nlm.nih.gov/pubmed/27476873
http://dx.doi.org/10.1021/acs.biomac.6b00915

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5022065/
https://www.ncbi.nlm.nih.gov/pubmed/27476873
http://dx.doi.org/10.1021/acs.biomac.6b00915

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