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Dietary advanced glycation end-products aggravate non-alcoholic fatty liver disease

AIM: To determine if manipulation of dietary advanced glycation end product (AGE), intake affects non-alcoholic fatty liver disease (NAFLD) progression and whether these effects are mediated via RAGE. METHODS: Male C57Bl6 mice were fed a high fat, high fructose, high cholesterol (HFHC) diet for 33 w...

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Detalles Bibliográficos
Autores principales:	Leung, Christopher, Herath, Chandana B, Jia, Zhiyuan, Andrikopoulos, Sof, Brown, Bronwyn E, Davies, Michael J, Rivera, Leni R, Furness, John B, Forbes, Josephine M, Angus, Peter W
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Baishideng Publishing Group Inc 2016
Materias:	Basic Study
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5028816/ https://www.ncbi.nlm.nih.gov/pubmed/27672297 http://dx.doi.org/10.3748/wjg.v22.i35.8026

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