Phage Inactivation of Listeria monocytogenes on San Daniele Dry-Cured Ham and Elimination of Biofilms from Equipment and Working Environments

The anti-listerial activity of generally recognized as safe (GRAS) bacteriophage Listex P100 (phage P100) was demonstrated in broths and on the surface of slices of dry-cured ham against 5 strains or serotypes (i.e., Scott A, 1/2a, 1/2b, and 4b) of Listeria monocytogenes. In a broth model system, ph...

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Detalles Bibliográficos
Autores principales: Iacumin, Lucilla, Manzano, Marisa, Comi, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5029509/
https://www.ncbi.nlm.nih.gov/pubmed/27681898
http://dx.doi.org/10.3390/microorganisms4010004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5029509/
https://www.ncbi.nlm.nih.gov/pubmed/27681898
http://dx.doi.org/10.3390/microorganisms4010004

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