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Reduced acute neuroinflammation and improved functional recovery after traumatic brain injury by α-linolenic acid supplementation in mice
BACKGROUND: Adequate consumption of polyunsaturated fatty acids (PUFA) is vital for normal development and functioning of the central nervous system. The long-chain n-3 PUFAs docosahexaenoic acid (DHA) and eicosapentaenoic acid are anti-inflammatory and neuroprotective in the models of central nervo...
Autores principales: | Desai, Abhishek, Park, Taeyeop, Barnes, Jaquel, Kevala, Karl, Chen, Huazhen, Kim, Hee-Yong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5035510/ https://www.ncbi.nlm.nih.gov/pubmed/27663791 http://dx.doi.org/10.1186/s12974-016-0714-4 |
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