Evaluation of a protective effect of in ovo delivered Campylobacter jejuni OMVs

Campylobacter jejuni is the most prevalent cause of a food-borne gastroenteritis in the developed world, with poultry being the main source of infection. Campylobacter jejuni, like other Gram-negative bacteria, constitutively releases outer membrane vesicles (OMVs). OMVs are highly immunogenic, can...

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Detalles Bibliográficos
Autores principales: Godlewska, Renata, Kuczkowski, Maciej, Wyszyńska, Agnieszka, Klim, Joanna, Derlatka, Katarzyna, Woźniak-Biel, Anna, Jagusztyn-Krynicka, Elżbieta K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Applied Microbial and Cell Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5035662/
https://www.ncbi.nlm.nih.gov/pubmed/27383607
http://dx.doi.org/10.1007/s00253-016-7699-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5035662/
https://www.ncbi.nlm.nih.gov/pubmed/27383607
http://dx.doi.org/10.1007/s00253-016-7699-x

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