Microstructural, spectroscopic, and antibacterial properties of silver-based hybrid nanostructures biosynthesized using extracts of coriander leaves and seeds

Coriander leaves and seeds have been highly appreciated since ancient times, not only due to their pleasant flavors but also due to their inhibitory activity on food degradation and their beneficial properties for health, both ascribed to their strong antioxidant activity. Recently, it has been show...

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Detalles Bibliográficos
Autores principales: Luna, Carlos, Barriga-Castro, Enrique Díaz, Gómez-Treviño, Alberto, Núñez, Nuria O, Mendoza-Reséndez, Raquel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove Medical Press 2016
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5036574/
https://www.ncbi.nlm.nih.gov/pubmed/27703347
http://dx.doi.org/10.2147/IJN.S105166

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5036574/
https://www.ncbi.nlm.nih.gov/pubmed/27703347
http://dx.doi.org/10.2147/IJN.S105166

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