Effect of Flavonoids on Oxidative Stress and Inflammation in Adults at Risk of Cardiovascular Disease: A Systematic Review

Oxidative stress (OS) and inflammatory processes initiate the first stage of cardiovascular disease (CVD). Flavonoid consumption has been related to significantly improved flow-mediated dilation and blood pressure. Antioxidant and anti-inflammatory mechanisms are thought to be involved. The effect o...

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Detalles Bibliográficos
Autores principales: Suen, Jenni, Thomas, Jolene, Kranz, Amelia, Vun, Simon, Miller, Michelle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5041070/
https://www.ncbi.nlm.nih.gov/pubmed/27649255
http://dx.doi.org/10.3390/healthcare4030069

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5041070/
https://www.ncbi.nlm.nih.gov/pubmed/27649255
http://dx.doi.org/10.3390/healthcare4030069

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