In vitro α-glucosidase inhibitory activity of isolated fractions from water extract of Qingzhuan dark tea

BACKGROUND: Natural products have being used as potential inhibitors against carbohydrate-hydrolyzing enzymes to treat diabetes mellitus. Chinese dark tea has various interesting bioactivities. In this study, the active compounds from Qingzhuan dark tea were separated and their anti-diabetic activit...

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Detalles Bibliográficos
Autores principales: Liu, Shuyuan, Yu, Zhi, Zhu, Hongkai, Zhang, Wei, Chen, Yuqiong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5041284/
https://www.ncbi.nlm.nih.gov/pubmed/27681250
http://dx.doi.org/10.1186/s12906-016-1361-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5041284/
https://www.ncbi.nlm.nih.gov/pubmed/27681250
http://dx.doi.org/10.1186/s12906-016-1361-0

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