Association of a single nucleotide polymorphism in the 5' upstream region of the porcine myosin heavy chain 4 gene with meat quality traits in pigs

We identified a potential molecular marker associated with meat quality traits in the myosin heavy chain 4, MYH4 gene of Landrace pigs. Sequencing revealed a single nucleotide polymorphism (SNP; g.‐1398G>T) in the 5' upstream region of MYH4. It was significantly associated with the number of...

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Detalles Bibliográficos
Autores principales: Cho, Eun‐Seok, Lee, Kyung‐Tai, Kim, Jun‐Mo, Lee, Si‐Woo, Jeon, Hyeon‐Jeong, Lee, Seung‐Hwan, Hong, Ki‐Chang, Kim, Tae‐Hun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2015
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5042030/
https://www.ncbi.nlm.nih.gov/pubmed/26271027
http://dx.doi.org/10.1111/asj.12442

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5042030/
https://www.ncbi.nlm.nih.gov/pubmed/26271027
http://dx.doi.org/10.1111/asj.12442

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