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Regulation of the Flavonoid Biosynthesis Pathway Genes in Purple and Black Grains of Hordeum vulgare

Barley grain at maturity can have yellow, purple, blue, and black pigmentations which are suggested to play a protective role under stress conditions. The first three types of the colors are caused by phenolic compounds flavonoids; the last one is caused by phytomelanins, oxidized and polymerized ph...

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Detalles Bibliográficos
Autores principales: Shoeva, Olesya Yu., Mock, Hans-Peter, Kukoeva, Tatjana V., Börner, Andreas, Khlestkina, Elena K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5051897/
https://www.ncbi.nlm.nih.gov/pubmed/27706214
http://dx.doi.org/10.1371/journal.pone.0163782